Amaranthus Blitum
Amaranthus Blitum, also called purple amaranth, is eaten in many parts of the world. The leaves and the tender shoots are cooked in steam or boiled and then served with salt.
Attribution: Avallain
Amaranthus Blitum, also called purple amaranth, is eaten in many parts of the world. The leaves and the tender shoots are cooked in steam or boiled and then served with salt.
Attribution: Avallain