Uses
Slenderleaf is consumed boiled or fried in oil and is also used as a pot herb in stews or soups. It is often boiled together with jute mallow to reduce the bitter taste, tomatoes, onions, oil and/or milk are added.
Attribution: Avallain
Slenderleaf is consumed boiled or fried in oil and is also used as a pot herb in stews or soups. It is often boiled together with jute mallow to reduce the bitter taste, tomatoes, onions, oil and/or milk are added.
Attribution: Avallain